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Savor the Flavor
UNEARTHED Appetizers
Crematorium Cubes
Brisket burnt ends, double-smoked to perfection. Charred black on the outside, tender on the inside, and served with our sticky Sweet Release glaze.
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Bone-Dust Cracklins
Fresh pork rinds fried in rendered tallow and dusted with our secret 'ghost spice' blend. Loud enough to wake the dead!
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Hellfire Poppers
Jalapeños stuffed with cream cheese and brisket, wrapped in bacon, and smoked to bring the heat from the lower levels.
Feel the Heat
Graveyard Nachos
A mound of tortilla chips buried under queso, pulled pork, jalapeños, and a drizzle of white BBQ sauce. A true feast!
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Where Flavor Meets the Afterlife
☠️ THE BONEYARD (Meats)
The Ribcage
St. Louis style ribs, dry-rubbed with ash and spices, smoked over hickory for 6 hours. Choose between a half rack or the full rack for the whole skeleton.
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Midnight Brisket
Smoked for 18 hours in total darkness, this brisket features a thick, peppery bark and a smoke ring as red as blood. Sliced to order for maximum freshness.
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Pulled Poltergeist Pork
Shoulder smoked low and slow until it gives up the ghost. Hand-pulled and lightly tossed in our tangy vinegar sauce for a hauntingly good flavor.
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Voodoo Chicken
Half-chicken brined in sweet tea and herbs, then smoke-roasted and glazed with an eerie, spicy apricot sauce. A dish that casts a spell on your taste buds.
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Satisfy Your Cravings
HANDHELD HAUNTS (Sandwiches)
The Grim Reaper
A monstrosity featuring chopped brisket, spicy sausage, and coleslaw piled high on a brioche bun. It’s the last meal you’ll ever need.
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The Widow Maker
Pulled pork topped with mac n’ cheese and crumbled bacon. Heart-stoppingly good.
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The Banshee Burger
A double smash-patty smoked burger, topped with pepper jack cheese and caramelized onions that scream with flavor.
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BBQ Bliss
Explore our range of sandwiches that redefine BBQ. Each bite is a taste of heaven.
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Savor the Flavor
Burial Sides
Macabre & Cheese
Shell pasta enveloped in a rich smoked gouda heavy cream sauce that’s both creamy and comforting.
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Cold Sweat Slaw
A refreshing mix of crisp cabbage with a spicy horseradish kick that adds a zesty crunch to your meal.
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Buried Beans
Slow-cooked baked beans with tender chunks of brisket and a touch of molasses, served straight from the cauldron.
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Coffin Cornbread
Skillet-baked cornbread infused with jalapeños and topped with sweet honey butter for a perfect side.
Taste the Tradition
Unlock the Flavor
SPECTRAL SAUCES
Ghost Breath
This Alabama white sauce combines horseradish and mayo for a tangy kick that complements smoked meats perfectly.
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Sweet Release
A thick, molasses-based Kansas City style sauce that adds a rich sweetness to your BBQ experience.
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Brimstone
This vinegar-based Carolina dip, spiced with red pepper flakes, brings a zesty heat that enhances any smoked dish.
Spice It Up
The Exorcism
A fiery blend of habanero and ghost pepper sauce. Use with caution for those who dare to embrace the heat!
Dare to Try
Raise Your Spirits
Spirits That Haunt Your Taste Buds
Corpse Reviver
A chilling blend of bourbon, zesty lemon, and sweet vermouth, topped with a smoke bubble that pops to release a haunting aroma.
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Embalming Fluid
This vibrant neon green margarita, infused with melon liqueur and a striking black salt rim, is sure to awaken your senses.
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Swamp Water
Dive into our bottomless sweet tea, perfectly infused with fresh mint and zesty lemon for a refreshing sip.
Refill Your Cup
Cheers to Good Times
Join us for a spirited gathering where every drink tells a story and every sip is a celebration.
Join the Fun
THE FINAL RESTING PLACE
Satisfy your sweet tooth with our playful take on classic desserts. Dive into the Dirt Pudding, a nostalgic chocolate mousse layered with crushed Oreos and topped with gummy worms—perfect for the eternal child in all of us. Or savor the Funeral Pie, a Southern buttermilk chess pie that’s sweet, simple, and just a touch sad. Don’t miss our Cobweb Cobbler, a warm seasonal fruit delight with a flaky lattice crust, served with a scoop of vanilla ice cream that melts like a ghost in the sun. Each dessert is a fitting end to your BBQ feast!
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